In Senigallia, travelling among the tastes of the Adriatic Sea.
When
From April 27th to 30th 2010
Italian Fish Cooking
“As blue as the sea” is an
unmissable date for your diary
, for those who really want to discover Italian Fish Cooking. Four intense days dedicated to “Bluefish” together with great chefs who will share with you the fresh fish caught in the Adriatic Sea. And the
sardines, anchovies, mackerels and mullets are at the centre of the "Laboratories of the Bluefish
", which is held in Senigallia from April 27th to 30th 2010. Designed as an initiative of education to taste, the “laboratories” are the opportunity to get to know the many fish species caught in the Adriatic Sea.
Fish experts
will let you know all the secrets of “Bluefish”: Where, how and in which periods of the year Bluefish is caught, and then, how to turn it into a real and proper gourmet dish.
The schedule of “Azzurro come il mare” includes three cooking school days, where the chefs
Vittorio Serritelli
and
Massimo Bomprezzi
will hold cooking lessons every day. During the lessons, dishes of the great Italian Fish Cooking will be prepared, by showing the preparation, cooking and dish presentation techniques. The tasting of the dishes will take place at the end of each lesson.
The schedule will come to its end with
a day dedicated to
the wonderful hills of the Marche Region by visiting the
Verdicchio wine-cellars
- a superior quality white wine, which is well served with our fish dishes – and the small producers of extra virgin olive oil, salami and cheese, that have made the quality of our cooking a prestigious one.
This is an unmissable event!
Tourist proposal
For the “Laboratories of the Bluefish” the Town Administration of Senigallia has studied a specific tourist proposal including a stay of 5 days / 4 nights in 3 and 4 star hotels with the possibility to choose between B&B and half-board service. The cooking courses and the visit to the wine cellars of Verdicchio are included in the tourist offer.
Travel and stay costs in Senigallia are not included in the tourist offer (this is a land only package).
Duration: 5 days / 4 nights
“A” LINE – Hotels *** € 136.00 B&B - € 168.00 HALF BOARD
“B” LINE – Hotels *** € 168.00 B&B - € 200.00 HALF BOARD
“C” LINE – Hotels **** € 200.00 B&B - € 260.00 HALF BOARD
“D” LINE – Hotels **** € 240.00 B&B - € 320.00 HALF BOARD
Rates are intended per person for the whole stay, with double room accommodation, excluding drinks
How to book
If you wish to get information on how to book your stay in Senigallia and to take part in the “Bluefish laboratories” please contact Ms.Lara Massi (either in Italian or English) – Tourism Office of Senigallia - Tel. 0039 071 6629244
e-mail:
tude06@comune.senigallia.an.it
How to reach Senigallia
By plane
The Airport “R. Sanzio” in Ancona, which is 20 km away from Senigallia, has a daily connection with Rome, Milan, London, Munich.
Alitalia
daily connects Ancona with Rome and and Rome with London.
Lufthansa
daily connects Ancona with Munich and Munich with London and Belfast, Birmingham, Bristol, East Midlands, Edimburgh, Glasgow, Jersey, Leeds/Bradford, Manchester, Newcastle.
Ryanair
connects: Ancona with London; Rimini with London, Bristol; Bologna with London, Birmingham, Edinburgh.
British Airways
daily connects Bologna with London.
